Developed by the South Carolina State Museum and South Carolina Humanities, this new traveling exhibition celebrates iconic foods from communities around South Carolina. ‘South Carolina: The Food We Celebrate’ tells the story of selected foodways and how they are celebrated and shared. The State Museum and South Carolina Humanities collaborated with 22 organizations across SC to develop the content for the exhibition, highlighting 20 different iconic foodways such as BBQ, Chicken Bog, peaches and more. ‘The Food We Celebrate’ will be on display at the Aiken County Historical Museum from June 3rd through August 27th. Open Tuesday – Saturday, 10am to 5pm and Sunday, 2pm to 5pm.